The Betty Crocker Project : Baked Vegan Chicken & Waffles
My only compliant about this recipe is that I didn’t add enough Maple syrup in the pictures. When I lived in Atlanta, there seemed to be signs everywhere for Chicken and Waffles “Shacks”. I mean even...
View ArticleEmbarrassingly Super Simple Hazelnut & Flaxseed Waffles
The book is done and sent into our enthusiastically supportive publisher. I mean there will be a series of edits and reedits and proofing and all that but that first step — delivering — is done. The...
View ArticleThe Betty Crocker Project : Hawaiian Waffles with Tropical Rum & Maple Syrup
So you might be wondering if we’re veganizing Betty’s Pina Coloda Waffles or her Hawaiian Pancakes. In a way it’s both with the added benefit of a little pineapple juice and coconut flour added to the...
View ArticleSoyrizo & Black Bean Quiche with Cornmeal Crust
To quote the famous yet fictional philosopher Ferris Bueller: Life moves pretty fast and if you don’t stop and look around every once in awhile – you might miss it. So when I realize that it’s...
View ArticleDan’s Simple Green Smoothies
Once upon a time, in The Candle Cafe in New York City, Dan and I enjoyed a nice breakfast and shared a green smoothie. This was back when we were trying to get prenant and I was still struggling a...
View ArticleBlueberry Aebleskivers
So I have a bad habit or maybe it’s a big mouth. I have a bad habit of being a big mouth. See I make things and rather than save them so they can be a big surprise in future books or do big blog posts...
View ArticleThe Betty Crocker Project: Confetti Cookies
Remember the other day when I mentioned recipes I posted photos of on Facebook before the recipe was ready to be posted? Well here’s another one. I was so charmed by these little cookies that I had to...
View ArticleSpecial Edition: Vegans on Valentine’s Day – Episode lll
Every year – I mean every freaking year – I am late with our Vegans on Valentine’s Day posts. I go into them with such high hopes and I try to send out emails to collect these wonderful ideas, recipes...
View ArticleShortcut Vegan Benny
I spent two hours this morning writing a incredibly personal post about acceptance, friendship, growing old, our cat Percy and the fall of Rome and then there was an error message and it all went away....
View ArticleJicama Home Fries
When we were in Mexico last fall, we stayed at a resort in Tulum, Mexico. We’re not really resort people per say so we didn’t really know what to expect at this place. We knew we didn’t want to stay in...
View ArticleThe Betty Crocker Project: Blueberry Coffee Cake Muffins
I have written and rewritten this blog post 5 times. No joke. 5 times. I’ve been trying to write this post since last week. I wrote one post about how much I love the vegan community and how much it...
View ArticleSmokey Cheezy Cashew Spread
Today – It’s only 9am and you’ve already has already stood out as kinda a weirdo. Exhibit A: I woke up this morning to my cat Agatha licking a life-sized cloth banana full of catnip about 3 inches...
View ArticleSpecial Edition: Vegan Savory Asparagus Crepes with Easy Hollandaise Sauce
Of all the wonderful people I’ve gotten to know over the decades I’ve spent in the Animal Rights Movement – the charming and dedicated ladies over at Our Hen House are two of my favorites. So you can...
View ArticleLemon & Dill Vegan Chicken Salad
Dan’s working from home today so I made one of his favorite lunches: Vegan Chicken Salad Bagel Sandwiches. Back when we were new and living Norfolk, VA, we used to...
View ArticleBaked Carrot Bacon
Vegans have been making “bacon” from everything from beets to coconut for years, but every once in awhile it’s fun to try a new take on this old favorite. Back...
View ArticleEasy Raspberry Breakfast Stars
Everyone is always so busy. We all have google calendars full of appointments, task lists and special events that look like amateur patchwork quilts… I mean if you’re the type...
View ArticleChocolate Covered Vegan Coconut & Vanilla Bean Baby Doughnuts and an Open...
Today’s post is kinda long. You can always just skip to the recipe at the end if you’re just here for the food. So it’s been over a month since...
View ArticleVegan Beer & Cheddar Bread
So I’ve been on a baking kick lately. Maybe it’s because I know summer will be here soon and I want to use my oven as much as possible before the infamous heat dome lowers onto New York City. Maybe...
View ArticleAdventures in Eggplant Bacon
Sometimes you get a cold and sometimes a cold gets you. If you don’t know what I mean by that – I hope you never do. But yeah I think the stress of the book coming out next week, having a...
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